All our turkey leftovers are eaten and gone. Since I just threw away three year old zip-lock bags of Christmas ham, this is significant. We generally don’t do well with left overs. This time was different.
This year I made an ugly turkey and it was wonderful. I baked it breast side down and even after turning it, left the tin foil cover on. No browned and beautiful breast. No dried inedible white meat.
I should have taken a picture. That’s what people do, right?
I’m looking forward to an ugly Christmas turkey.
Perhaps I’ll take a picture.
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